Weekly at Mor: Meal planning for the week ahead

In honor of Mother’s Day, this week we are making a couple one-pot skillet- and casserole-style meals (a.k.a. hot dishes). The word casserole takes us back to our childhood. Now as a mom, it makes sense why this term (and the throw-together meals) became engrained in our memories. Church functions and home birthday parties –andContinue reading “Weekly at Mor: Meal planning for the week ahead”

#testkitchen: Notes on Grain-Free Banana Bread | The Bojon Gourmet

We’ve been waiting for the perfect recipe for our ripening bananas and today we found The Bojon Gourmet’s Paleo Banana Bread. We just had to try it. Not nut-free but grain-free banana bread that’s also paleo, vegan, gluten-free, egg-free, cane sugar-free seemed impossible. Yet this recipe couldn’t have been easier and healthier. Of course, weContinue reading “#testkitchen: Notes on Grain-Free Banana Bread | The Bojon Gourmet”

#whatsfordinner PF Chang’s Chicken Lettuce Wraps | Damn Delicious

One of our favorites, this PF Chang’s Chicken Lettuce Wraps is a copycat recipe that you can easily make in just 20 minutes. Oh, and we think it tastes just like the real deal, too! — Read on damndelicious.net/2014/05/30/pf-changs-chicken-lettuce-wraps/ And… don’t forget the sauce! Best Peanut Sauce | Allrecipes https://www.allrecipes.com/recipe/72487/the-best-thai-peanut-sauce/

This is a sample store for testing purposes — no orders shall be fulfilled. Dismiss