It’s not what you think. We are not going to be on television. We are low-budget and scrappy, pulling together the photography and video as well as a live steaming cooking show on the fly using the tools we have. This is just the beginning. Inspired by the all-too-common question I am asked almost dailyContinue reading “What’s For Dinner: Preparing for Episode 1”
We try new things in the Mor Kitchen each week – we convert and test new recipes, substitutions and compare ingredients to make only the best low-carb, gluten-free and keto-friendly food. Read on for the results!