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Decadent Chocolate Cupcakes

Course Dessert
Diet Diabetic, Gluten Free
Keyword Keto, Paleo
Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 20 minutes
Total Time 45 minutes
Servings 12 (24 minis)
Calories 112kcal
Author Jamie P

Ingredients

Instructions

  • Add all of the dry ingredients together in a large bowl, followed by adding the milk, and vanilla.
  • Mix in the eggs, and any additional spices to your liking.
  • Pour the batter into your baking cups (you can also use this batter for a cake), and bake at 350 degrees for 10 minutes (if it’s a cake, bake 20 to 25 minutes). When the ten minutes are up, do a toothpick check in case they need more time.
  • Cool and frost, if desired. If you want them to be sweeter you can add frosting, unless of course it’s a cake (obviously a must).

Video

Nutrition

Serving: 1cupcake | Calories: 112kcal | Carbohydrates: 13g | Protein: 6g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 55mg | Sodium: 187mg | Potassium: 75mg | Fiber: 3g | Sugar: 9g | Vitamin A: 79IU | Vitamin C: 1mg | Calcium: 106mg | Iron: 1mg
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