We reviewed the best of the best and discovered not all keto bread is made the same. Take a look at our favorites.
Get a jumpstart on your weekly good-food dinner planning with Mor Kitchen!
Simple to prepare, eggplant parmesan only requires a perfectly ripe eggplant and a little extra time.
Last week, we were craving salads. It seemed like a great way to cure our early onset winter blues. There is something about bright colorful vegetables that makes the day seem warm and sunny. I call it the “pina-colada effect” when we make out-of-season favorites to remind us of going to the beach (sans theContinue reading “Spinach Salads (and more) with Easy Dressing | Keto, Gluten-free”
Weekly at Mor offers simple weeknight dinner options with clean-eating, low-carb diners in mind. This week we are taking a break from meal planning to spontaneously create from our pantry! Halloween — and the week prior– is normally full of parties, school exchanges and costume planning. This year, we are taking our spooky plans inside,Continue reading “Weekly at Mor: Halloween Charcuterie”
Weekly at Mor offers simple weeknight dinner options with clean-eating, low-carb diners in mind. Well, last week I attempted to stick to the plan. It’s easy to map a menu for the week… it’s harder to work the plan. I mixed up days; I adapted recipes. I was right; that was too restrictive. It justContinue reading “Weekly at Mor: Meal planning for the week ahead”
Weekly at Mor offers simple weeknight dinner options with clean-eating, low-carb diners in mind. It would seem easy breezy to map a menu for the week and then work the plan. Sometimes I do, but many weeks that just feels to restrictive, or just doesn’t fit into a particularly unexpected busy day and kind ofContinue reading “Weekly at Mor: Meal planning for the week ahead”
Mornings start before the crack of dawn around this kitchen and our test bakery surprises us weekly with more-than-eggs-and-bacon creativity. Who doesn’t want to wake up to that? While we flipped (literally!) for keto pop tarts (find the recipe on our Pinterest Breakfast board) and a keto version of Martha Stewart’s egg-bread Florentine made inContinue reading “Best Breakfasts Beyond Eggs Featuring Pillowy-Soft Baked Keto Donuts | gnom-gnom #whatsforbreakfast”
We gravitate toward weekly dinners that cook the protein and vegetables all in one pan, or during one process. Think sheet-pan Garlic Cauliflower and Roasted Chicken Thighs or Cheesy Sliced Portobello and Eggplant Parmesan, in addition to many Dutch-oven stews. This genius primavera recipe from Delish.com lets you cook your chicken and veggies all atContinue reading “#whatsfordinner Featured Recipe: Best Primavera Stuffed Chicken – How to Make Primavera Stuffed Chicken | Delish”
We love all things tahini this week. Did you see the oatmeal cookie-bars made from Food52 (and shared for breakfast this morning on Instagram)? Who doesn’t like the nutty flavor this adds to snacks? Here’s another favorite: tahini dip. Get Real Simple’s recipe for Sundried Tomato-Tahini Dip. — Read on http://www.realsimple.com/food-recipes/browse-all-recipes/sundried-tomato-tahini-dip